Camu Camu or Myrciaria dubia, is a sour berry, similar to the cherry in colour. It’s native to the Amazon rainforest but has gained popularity worldwide due to its many supported health benefits.
It’s one of the most popular fruits in this region and has been used as a dietary supplement for centuries to help address a wide variety of health concerns, thanks to its high levels of vitamin C and amino acids. It contains several compounds that have anti-inflammatory properties and immune-supporting properties, as well as a high antioxidant content.
Benefits
- 60x more natural Vitamin C than Oranges/Lemons Complete Vitamin C Complex – not synthetic component like Ascorbic Acid
- High levels of antioxidants and phytonutrients
- A study showed improved liver health due to a compound called methylmalate
- Vitamin C in its natural form can enhance mood, slow and improve the aging process, halt macular degeneration
- Natural antioxidants help your body fight against viral infections and inflammation
Direction
Take 1 or 2 capsules per day
Allergen Information
Packed-on premises that handle nuts
Always consult a qualified medical practitioner if you are supplementing any medication for herbal products
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Best supplement source of vitamin c, and good seller, happy 🙂
